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Description
Made with the leaves of the Camellia sinensis plant, black tea is a true tea. Black tea is more oxidized than oolong, green and white teas which makes it stronger in flavour.
Black teas are processed in either of two ways, CTC (Crush, Tear, Curl) or Orthodox. The CTC method is efficient and effective for producing a better quality product from medium and lower quality leaves of consistently dark color. Orthodox processing is done either by machines or by hand. Hand processing is used for high quality teas.
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| Quantity | Single |
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